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Now, after Easter, the rehearsals for ‹Faust 2022› have begun. In July, the curtain rises on the third year of...
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Switzerland Tourism, the national institution for tourism and travel, is presenting «50 Sites to Fall in Love With» in the...
From May 23rd to June 27th, the Agriculture Section is offering an online course on nutrition and food quality. The course is based on Rudolf Steiner’s suggestion that the focus should not be on a full stomach, but on the mental stimulation, that occurs through nutrition. Quality is formed in...
In the series ‹Eurythmy in Conversation›, Andrea Pfaehler and Hendrik Levengard, acting and directing respectively, as well as Martja Brandsma,...
The sculptor Rik ten Cate: «Every time I visit an exhibition, I come home refreshed, even though my body hurts...
The first issue of the magazine ‹red nose› was published in the fall with the portraits of performers who work as clowns. Now a 40-page second edition is being published. From 30-year-old Bianca Bertalot from Brazil, who organizes workshops and performances for companies and schools, to 75-year-old Ernst Ullrich Schultz,...
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A look back at what was possible under Covid conditions at events at the turn of the year: The restriction...
It was an initiative decided at short notice. Students around the Goetheanum met to organize an artistic peace evening with...
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In the newsletter Winter 2021/22 of the Section for Agriculture, Ueli Hurter reports on the new edition of the Agricultural Course. Kurt Walter’s original shorthand report is still missing. In notebooks by Lili Kollisko, there were shorthand reports of the lectures five to eight. They are written in the Gabelsberger...
According to the Central Bureau of Statistics of the Netherlands in November 2015, “One in seven employees suffers from burnout...
Fear is a fact of life, but our relationship to it is something different. Life brings defeats – we have...
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